A petite version of the all-time favorite, this 300 gm red velvet cake is soft, moist, and layered with luscious cream cheese frosting. Perfect for small celebrations or sweet indulgence on a cozy evening.
Constituents:
- Cake Flavour: Red Velvet
- Shape: Round
- Type of Cake: Mini / Bento Cake
- Type of Sponge: Red Velvet
- Type of Cream: Vanilla
- Filling in Layers: Red Velvet
- Toppings: Red Velvet & Glace Garnish
- Net Quantity: 1 Cake
Care Instructions:
- Store cream cakes in a refrigerator.
- Fondant cakes should store in an air-conditioned environment.
- The cake should be consumed within 24 hours.
- Slice and serve the cake at room temperature and make sure it is not exposed to heat.
- Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
- Please check the placement of these items before serving them to small children.
Size Chart
