

Enjoy a burst of fruit flavors in a compact jar! This mini fruit cake is a sweet surprise layered with cream and real fruit pieces.
Constituents:
- Ready-to-eat dessert jar
- 
Mixed fruits and sponge layers
 
Care Instructions:
- Store cream cakes in a refrigerator. Fondant cakes should store in an air-conditioned environment.
- The cake should consume within 24 hours.
- Slice and serve the cake at room temperature and make sure it is not exposed to heat.
- Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
- Please check the placement of these items before serving them to small children.
 
 
          
 
          
 
          
 
          
 
          
 
          
 
          
 
           
          
 
          



 
  
                    