Soft Vanilla Cake

A timeless classic, this soft vanilla cake delivers a light and fluffy texture with a delicate vanilla aroma. Perfect for those who appreciate simple pleasures, it's great for birthdays, tea-time, or any celebration.

Constituents:

• Light vanilla sponge
  
• Smooth cream topping

Care Instructions:

• Store cream cakes in a refrigerator. Fondant cakes should store in an air-conditioned environment.
• The cake should consume within 24 hours.
• Slice and serve the cake at room temperature and make sure it is not exposed to heat.
• Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
• Please check the placement of these items before serving them to small children.