Buttery caramel flavor with soft sponge and crunchy butterscotch bits – this cake is indulgent and exciting. A perfect centerpiece for happy occasions.
Constituents:
- Cake Flavour: Butterscotch
- Shape: Round
- Type of Cake: Cream
- Type of Sponge: Vanilla
- Type of Cream: Vanilla
- Filling in Layers: Butterscotch
- Toppings: Butterscotch , Cherry & Chocolate Garnish
- Net Quantity: 1 Cake
Care Instructions:
- Store cream cakes in a refrigerator.
- Fondant cakes should store in an air-conditioned environment.
- The cake should be consumed within 24 hours.
- Slice and serve the cake at room temperature and make sure it is not exposed to heat.
- Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
- Please check the placement of these items before serving them to small children.
Size Chart
