Take your tastebuds on a tropical getaway with this pineapple cake layered with juicy fruit chunks and light cream. Refreshing and airy, it's the perfect treat for summer days and fruity dessert lovers.
Constituents:
- Juicy pineapple chunks
- Light whipped cream
-
Soft vanilla sponge
Care Instructions:
- Store cream cakes in a refrigerator.
- Fondant cakes should store in an air-conditioned environment.
- The cake should be consumed within 24 hours.
- Slice and serve the cake at room temperature and make sure it is not exposed to heat.
- Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
- Please check the placement of these items before serving them to small children.
Note:
- The cake base, cutlery, & accessories used in the image are only for representation. They are not delivered with the cake.
Size Chart
