







A rich, moist, and incredibly indulgent treat, this cake is a dream for dessert lovers. Made with the finest cocoa, it's perfect for birthdays or sweet cravings.
Constituents:
- Deep chocolate sponge
- Premium cocoa frosting
Care Instructions:
- Store cream cakes in a refrigerator.
- Fondant cakes should be stored in an air-conditioned environment.
- The cake should be consumed within 24 hours.
- Slice and serve the cake at room temperature and make sure it is not exposed to heat.
- Sculptural elements and figurines may contain wire supports toothpicks or wooden skewers for support.
- Please check the placement of these items before serving them to small children.
Ingredients:
Chocolate premix, Refined oil, Breakfast Sugar, Chocolate Truffle Base, Dark Chocolate compound, Karonda Cherry, Chocolate Glaze
 
 
          
 
          
 
          
 
          
 
          
 
          
 
          
 
           
          
 
          



 
  
                    